Los Angeles has always been a trendsetter in health and wellness, and the latest shift is away from alcohol. High-end bars are now offering sophisticated non-alcoholic menus that go far beyond juice and soda. Using adaptogens, botanical distillates, and complex syrups, “mocktails” are becoming a social staple for the health-conscious. We explore the social and psychological reasons behind this “sober-curious” trend and review some of the most innovative alcohol-free lounges currently topping the Yelp charts.
The Sobriety Movement: Why “Mocktail Culture” is Exploding in LA
